Choco mini cup cakes
Steps
- 1
Beat sugar egg and oil for 5 to 7 minutes
- 2
Now take another bowl seive flour,baking powder and cocao powder together
- 3
Now mix egg mixture and dry mixture all together.whisk properly for 2 minute
- 4
Preheat oven for 10 minutes.brush oil in cups base.now add batter in 3 cups.fill half cups.sprikle some crushed almonds.
- 5
Now add in preheated oven for 15 minutes temp 180 c.serve with tea.ready to serve.
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