Mokimo/mashed potatoes

I love garlic mashed potatoes, but rarely order it when eating out because I find it's never garlicky enough. So I made my own, heavy on garlic and butter. These are garlic with a capital G.

they are easy to make and are filling

Mashed potatoes are loved by most, and may not be missing at Thanksgiving dinner. So, here's a dairy free variation for all those who prefer the potatoey taste over the buttery one :)

Garlic adds a twist to the basic mashed potato recipe. Try it next to a steak or grilled chicken.

My daugther love mashed potatoes from kfc.. so i decided to add this recipe ince in awhile in my menu..😊😊

I have always wanted to try this! Potatoes are my favorite food so I love finding new ways to prepare them!

I wanted to make my own mashed potatoes. This recipe is creamy, with a buttery aroma and a hint of saltiness.P.S. I used salted butter. If you have unsalted butter, add more salt when mashing the potatoes. If you have fresh parsley, chop and add it. If not, you can skip it.

Mashed potatoes and meatballs have always been a family favorite. So I share with yall I hope yall enjoy!!!

This is a great way to make your mashed potatoes extra special. The surprise ingredient is the miracle whip which makes them nice and creamy. You can even freeze and bake at a later time!

I made my mashed potatoes like this one time that’s all it took , my kids told me Iam not allowed to make them on the stove again... lol I agree with them .Once you use a pressure cooker you won’t want to make them on the stove again , it’s easier, faster, and it’s taste better.

It's Thanksgiving, so I figured I would share my favorite #vegan version of homemade mashed potatoes and gravy. It's simple to make and delicious comfort food. I will add photos when I make it later today :)I apologize that the quantities are very non-specific. This recipe is based on my mom's recipe, where you "just know" how much is enough. Everything is tailored to your liking--whether you like thick gravy or thin, lumpy potatoes or creamy, there is no way to go wrong here!

Wanted to make my mashed potatoes fluffier so I came up with this recipe that's simple and delicious!

I was cooking dinner for my boyfriend after a long day at work and the caramelized onions just sounded good. Then this recipe was born and all was right again in the world. Seriously savory flavor. Let me know what you think!

My wife made the best mashed potatoes with a hint of cheese. I have tried to replicate them. What’s great is you can make large batches and freeze them.

i ate more than i should have! lol... loved the mix of veggies with the cheddar! for an extra kick add garlic!

I have no idea how my father used to make this as a kid. But this is how I make it now! 😏😁😉 My kiddos and I devoured this! Didnt even have any leftover to freeze for a later date! Yum! 👏👌👍👍

We moved to the states when I was around 4 years old, my mom spoke no English whats so ever (I should mention that my mom was pregnant at the time with my brother) and my dad lived in Australia for many years so he was a native English speaker.My dad had a cousin that lived in the states, and we stayed at his home with my aunt and cousins until my dad found a job and settled in to a new country with many challenges, especially if you did not speak the language. My dad found work a few weeks later and my mom gave birth, we moved to our own apartment and life went on. During this whole time my mom still spoke no English, shopping at the supermarket was a daily challenge for her. She would try to find Greek grocery stores, (but these were deli’s not really supermarkets), because that was the only way she was able to communicate. There were many times when my mom would wait until my dad had a day off from work to go to the supermarket so that he could help her with the grocery shopping. 🙂The apartment we rented was quite big from what I remember and our bedrooms were far from the kitchen. While my brother was sleeping my mom would spend her time in the kitchen cooking, and ironing, besides the other everyday chores that were necessary, and there was a small black and white table TV set that she would have on for a few hours during the day. I remember one day I was coming into the kitchen from my bedroom and I heard my mom trying to pronoun words in English. 🙂 My

A taste of Fall. One of my favorite meals to make in the fall and winter. I love this on a fall rainy day.... a very heavy meal to fill you up and keep you warm... definitely a comfort food. #mycookbook

Why substitute cream for water in boxed potatoes just for them to be pasty when u can be not lazy and peel n chop ur potatoes for some awesome mashed taters ^-^

you can add bacon bits on top if you like

Sometimes you just want simplicity.

My whole family loves my garlic mashed potatoes, they've become a must have at Christmas dinner, my cousin makes them too

Midwest Staple at Every Table!

I cooked it for my family, for dinner. Its a delicious recipie so I had to make it. I have made it before.

This is easy to make and prep is so easy ! Just to make the chicken is so yummy .

Why use store bought mashed potatoes when you can make your own with 3 basic ingredients? It's fast, easy and delicious !Note: Milk should be added in intervals to avoid making runny mashed potatoes. Consider adding a little extra milk at the end since some of it will evaporate as the mash potatoes cool down.

My friend and I prepared this year's thanksgiving meal in the restaurant he manages. We cooked for about 15 people. This was one of the dishes I prepared.

Lol I have yellow lights and my lighting is bad I promise my potatoes are not yellow.