Ghee or Ice cube ko mixi me chalaye about thoda thoda maida Dale thanda pani dale mixi chalaye phir thoda maida Dale thanda pani dale aise hi sara maida Dale smuth ghol banale ab El pan me ghee ko achhe se garam kare bartan me ghee aadha hona chahiye ab chammach se thoda thoda ghol dale ek sath chammach bharke nahi dalna hai varna ghee bahar aa jayega bich me hol banta hai vahi se chammach ki madad se pakad ke bahar nikalna hai ab dusra ghevar bhi isi Tarah banana hai ghevar ko kisi stand pe r

Stand pe rakhna hai jisse extra ghee nikal jaye dusre bartan me shakkar or pani dalke chashni banani hai chashni me ilaichi Dale or ek tar aane take boil kare jab chashni thandi Ho jaye tab ghevar ke upar chammach se Dale ab Badam pista kesar se sajaye