Corn Rava Chilla
Open in Cookpad AppSteps
- 1
Take a big bowl add rava curd and water make semi thick batter for chilla, cover it with lid and keep it for rest for 15 minute.
- 2
Now add all vegetable, salt pepoer and 2 tbsp water and mix well.
- 3
Spread this batter on tawa or pan with ladle.
- 4
Flip it on other side and cooked well.
- 5
Cook it both side till crispy.
- 6
Now it's ready to serve, serve it with tomato sauce or chutney.
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https://cookpad.wasmer.app/us/recipes/14570401
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