Comments on
Swedish Meatballs
B’s Messy Kitchen @busybeesmessykit
Thanks for trying John, looks great. Sorry you did not care for the spices, I like it because it cuts the cream taste .
Cosmo @nibble4bits
I suppose you add the egg into the meatballs, and the Dijon into the cream sauce? It's a decent tasting recipe but the meatballs are falling apart. Would've been nice to have a reminder to add the egg since it's listed near the last ingredients, so it's easy to miss.
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