Mish @eatswithmish
That sounds really awesome! Gourmet in fact! I have never heard of compund butter so will look it up.
Sania Biswas @saltedsania
It’s fantastic! Quite easy to make you just have to combine softened butter with herbs (or honey or other aromatics and flavors) or choice and mix it up and then shape it back into a log using parchment paper or a knife and then refrigerate again till you can use it with any meats/ breads/ potatoes/ veggies, etc!Thank you for the high praise! 😊
Mish @eatswithmish
That sounds awesome! The possibilities seem endless on compound butter! 🧈 What recipe will you publish next? Looking forward 🥰
