Sandesh (Bengali Sweet)

Name: Sandesh (Bengali Sweet)
Total time: 3600 s
Yield: all family
Cuisine: Indian
Ingredients: 1 litre milk; 1 lemon juice; 30 gram milk powder; 30 gram Sugar powder; 1 table spoon milk; 1 spoon ghee; 1 spoon cardamom powder; 8-10 raisins; 5 Almonds; 1 bowl rose petals

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#DP
#Durga Puja Special recipe
#Sandesh
I am Gujarati but I have fond of new recipe so I make SANDESH Bengali Sweet on Occasion of Bye bye Navratri 👋

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#DP
#Durga Puja Special recipe
#Sandesh
I am Gujarati but I have fond of new recipe so I make SANDESH Bengali Sweet on Occasion of Bye bye Navratri 👋

Saved

Ingredients

1 hour

all family

1 litremilk
1lemon juice
# Section *
30 grammilk powder
30 gramSugar powder
1 table spoonmilk
1 spoonghee
1 spooncardamom powder
8-10raisins
# Section ** Garnishing
5Almonds
1 bowlrose petals

Saved

Steps

1 hour

1

First take milk put in big vessel boiled on Induction stove then add lemon juice stirring till paneer and water not separate. Now paneer put in cotton cloth so extra water will remove then wash by simple water so lemon 's sour will remove.
2

Paneer bunch put in mortar pressed by pestle so paneer has no water. In this Paneer,I take 100 gram Paneer mashed by hand put in Non stick pan in slow flame add milk, sugar powder, milk powder stirring till thick consistency.
3

Now add ghee then mix well let it cool. Now made round shape balls put almond at middle in every balls put in dish.
4

Sweet Sweet delicious SANDESH Bengali Sweet serve to Durga devi at this Occasion of Durga Puja. In Gujarat we called Barfi Penda 😋😊