
Comments on
Cheese biscuits

Joanne @JoanneinBath
These are SO good! The problem is not eating them all in one go as soon as they're cool enough. I did a mixture of Stilton cheese and Parmesan and added celery seeds, mustard powder and paprika.

Joanne @JoanneinBath
Do try them Mandy, you will definitely have biscuit baking success with these, they're too little and simple for anything to go wrong!



