This recipe is translated from Cookpad Mexico. See original: 
Salsa Jerezana
Salsa Jerezana 
Jerez-Style Salsa
Raul Rulz Saucedo Reyes @cook_9534700
This is a traditional salsa from Jerez, Zacatecas. Anyone who has visited this warm land knows that you must try a delicious Jerez tostada with this rich salsa.
Open in Cookpad AppCooking Instructions
- 1
Wash all the ingredients thoroughly!
- 2
Blend everything without water, cut into quarters to make blending easier.
- 3
Blend the tomatoes first.
- 4
Add all the other ingredients, previously washed and disinfected.
- 5
Add salt to taste; in this case, add a handful.
- 6
Add pepper! A handful as well.
- 7
Add oregano! A handful. All seasonings are to taste, so keep tasting to see what you think.
- 8
Serve in a container of your choice! You can add diced avocado!
- 9
Recommended for tostibuches, tosticarnes, snacks, pork rind tostadas, and more.
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