Jeggry rice with dry fruits

Name: Jeggry rice with dry fruits
Cuisine: Indian
Ingredients: 3/4 cup Basmati rice; 3/4 cup Water; 15-20 Raisins; 10-15 Almonds; 5-6 Cashew nuts; Bay Leaf 1; 3-4 Small cardamon; Clove 3-4; 1 tbls Ghee; Jeggry dissolved in 3/4 cup water

Janki Tripathi @cook_12762062

Chandigarh

#Mansoon..... This is a kind of sweet rice, specially its made in rainy season.

Jeggry rice with dry fruits

Janki Tripathi @cook_12762062

Chandigarh

#Mansoon..... This is a kind of sweet rice, specially its made in rainy season.

सामग्री

3/4 cupBasmati rice
3/4 cupWater
15-20Raisins
10-15Almonds
5-6Cashew nuts
Bay Leaf 1
3-4Small cardamon
Clove3-4
1 tblsGhee
Jeggry dissolved in 3/4 cup water

सेव्ड

कुकिंग निर्देश

1

Soak the rice in a bowl. After some time take a pressure cooker add water and rice in it, cook it.
2

After 5 minutes check the rice it's half done then add jeggry water, dry fruits, bay leaf, cardamon, Clove, ghee. Mix them well very gently.
3

Cook for some time. Now jeggry rice is ready. Garnish with dry fruits.