Nimbu pudina ka sharbat

Babita Chhabra @cook_16550268
कुकिंग निर्देश
- 1
Sabse pahele ek pan lenge usmein 1 glass Paani dalenge or saath mai sugar bhi daal denge
- 2
Aab pan ko gas per rakhenge or sugar ghulne k baad bhi gas on hi rakhenge 10 min. tak chelate rahenge
- 3
Ab ismein pudina grind krr lenge or syrup mai daal denge
- 4
Taar Vali chashni nahi banani.
- 5
Jab syrup thanda ho Jay achi trh se to ismein kaala namak or nimbu ka juice daal denge
- 6
Last mai syrup ko chhan lenge or bottle Mai bhrr ker rakh lenge
- 7
Ye bina fridge k bhi rakh sakte hai 1 month tkk.
- 8
Bus ab 4 table spoon syrup 1 glass Mai daale or Paani se pure glass ko bhrr lein
- 9
Bus Aab thanda thanda sharbat tyyar hai
समान रेसिपी
और रेसिपीज़
https://cookpad.wasmer.app/in-hi/recipes/8433650



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