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AKO Natural Yeast

AKO Natural Yeast

@akonaturalyeast
Tokyo, Japan

Great bread starts with a good quality yeast. We offer AKO natural yeast made from Koji with japanese multipleparallelfermentation technique.
You can meet a variety of fermented food recipe here !

For more information, visit our web-site at https://www.ako-tennenkoubo.com/20221019153423

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  • Fermented muffins with AKO Natural Yeast

    • about 7 hours. (including fermentation time)
    • 6 - 7 muffins　＊Use cube cups (40x40x40 size).

  • How to activate AKO Natural Cultured Yeast

    • about 24hours (includeing fermentation time)
    • -

  • Fermented old-fashioned doughnut

    • 30 minutes without fermentation time.
    • 5-7 doughnuts
    • 1