clauss

boneless, skinless chicken breast (about 1 kg) • tomatillos, husked (about 1 kg) • onions • fresh green chile de árbol peppers • garlic clove • corn tortillas (about 1 kg) • chicken bouillon granules • Salt, to taste • Vegetable oil • Mexican crema (about 1/2 kg) • crumbled or grated panela cheese (about 1/2 kg)