eggs • liquid vanilla • sugar (whisk until the mixture becomes white, fluffy, and doubles in size) • flour (gradually add) • baking powder • For soaking the cake after baking : pour over ¾ cups milk mixed with 2 tbsp Mitoqa whipping cream and Sugar (to taste) • sweet whipping cream • vanilla pudding • milk • bit of sugar • Ready-made caramel (in a can) or home-made : Melt 1 cup sugar Add 2 tbsp butter Mix in ½ cup warm cream Cool & serve • Add as needed (about 4-5 tbsp) •