coarse bulgur, rinsed (about 180 grams) • lentils, rinsed (about 100 grams) • olive oil (about 120 ml) • onion • Salt to taste • parsley • Slightly less than 1/2 bunch each of thyme, mint, and purslane • tomatoes • cucumbers • radishes • little pomegranate molasses, lemon juice, sumac, and salt
