Tiffany Dawson

spaghetti • tenderstem broccoli (or broccolini in Australia) • a brown onion • ham hock + some ham hock fat • double cream • Small bunch parsley • Parmesan to shave over

stale bread - cubed • butter (use oil for vegan version) • rice bran oil (or any oil with high smoke point) • garlic - crushed • Small bunch of thyme • picked thyme leaves • Salt

ripe Roma (plum) tomatoes - peeled and chopped • cucumber - peeled and chopped • red capsicum - chopped • green capsicum - chopped • garlic - peeled and crushed • spring onions - finely sliced • stale crusty white bread - chopped • apple cider vinegar • extra virgin olive oil (plus more to taste) • Salt and pepper