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Mochi._.Tato
@cook_21055145
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Recipe (1)
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Jiggly Soufflé Cheesecake
milk (I used whole milk)
•
cream cheese (I used the brick kind)
•
unsalted butter
•
plain flour (or all-purpose), sifted
•
cornstarch, sifted
•
eggs*(each weighs 57~60g, with shell)_(I used large eggs)
•
caster sugar
takes 112.2 min
Serves 1 or 2 s