Susan Penner

This dish is soooo good. I left some jalapeno seeds in so it is nice and spicy. I drizzled just a splash of maple syrup over the bacon as i fried it. Really delicious. And i melted some butter and added added crumbs and crumbled it over the top. So glad i did. Make a lot of food that will be gone in an instant.

It was good. If i make it again i will try it in tortillas.