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Mak

Mak

@cook_25411096
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  • Recipes (8)
  • Cooksnap (1)
  • Mak Mak
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    Onion Pakoda

    Gram Flour • Rice Flour • Onion - Sliced • Salt • Chilli Powder
    • 30 mins
    • 2 servings
  • Mak Mak
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    Coconut Chutney

    Shredded Coconut • Roasted Gram • Ginger • Garlic • Red Chili • Coriander • Curry • Salt
    • 10 mins
    • 2 People
  • Mak Mak
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    Tamarind Chutney

    oil • Red Chilly • Curry Leaves • Onion - Chopped • Tomato - Chopped • Coconut • Tamarind • Salt
    • Sauté- 15 mins | Cool - 10 mins | Grind - 5 mins
    • 3 servings
  • Mak Mak
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    Tomato Rice

    oil • Mustard seeds • Bay Leaf • Cloves • Cinnamon stick • Curry Leaves • Green Chilly • Onion - Finely chopped • Ginger - Crushed or Ginger Garlic Paste • Tomato - Finely chopped • Turmeric Powder • Garam Masala •
    • Soak- 30m | Sauté-15m | Cook 10m
    • 3 people
  • Mak Mak
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    Pizza

    Flour • Yeast • Sugar • Salt • Warm Water • Oil • Tomato Ketchup • Tomato Sauce • Garlic Powder • Chilli Flakes • Oregano • Shredded Cheese •
    • 1 hr 30 mins
    • 1 person
  • Mak Mak
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    Tomato Thokku

    tomatoes • Onion • Garlic cloves • green chillies • Curry Leaves • mustard seeds • Cumin Seeds • Chilli powder • Turmeric powder • oil
    • 35 Mins
    • 4 people
  • Mak Mak
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    Egg Fried Rice

    Egg (Fry with Pepper) • Oil • Finger Size Ginger (Finely Chopped) • Garlic (Finely Chopped) • Big Carrot • Beans • Chilli Sauce • Soya Sauce • Tumblr Basmati Rice (90% Cooked) • Pepper • Few Spring Onion
    • 1 hour
    • 4 servings
  • Mak Mak
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    Kushka Rice

    Bay Leaves • Cinnamon- Pattai • Cloves- Kirambu • Cardamom- Elachi • Marathi Moggu • Sombu • Green Chilli • Garlic (Grind) • Finger size Ginger (Grind) • Onion (Slice) • Tomato (Grind) • Salt •
    • 1 Hr
    • 4 servings

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