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Garima J-Bajaj
@cook_26416642
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Recipes (3)
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Garima J-Bajaj
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*Haldi ki Sabji*
Raw Haldi
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Mustard seeds
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Ghee
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Curry leaves
•
hing
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Red chilli powder
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Coriander powder
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Amchur
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Jeera powder
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Green chilli and ginger paste
•
Curd
•
Water
4 servings
Garima J-Bajaj
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Pearl Millet Porridge
- pearl Millet (bajra), coarsely grounded
•
- curd
•
water
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- ghee
•
Salt
•
Chopped coriander
2 people
Garima J-Bajaj
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Gongura (Ambadi) pickle/chutney
gingelly oil
•
mustard seeds
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- heeng
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cumin seeds
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- coriander seeds
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- Chana dal
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urad dal
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- daalia
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- groundnuts
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pieces-dried red chillies
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pieces- small garlic cloves
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medium size- diced onion
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2-3 servings