whole rainbow trout scaled and dressed • cup. chopped fresh flat-leaf parsley • cup. minced fresh thyme • garlic cloves peeled and crushed • olive oil • unsalted butter or possibly margarine melted, slightly browned • cup. fine bread crumbs • salt and cracked pepper to taste • salt and cracked pepper to taste • whole hard boiled eggs minced • jar of pimientos • sprigs of flat leaf parsley •