basmati rice (soaked in water for 30 minutes, then draine • vegetable oil • garlic (use less if you don't like your rice garlicky) • green chili peppers (minced. Serrano or jalapeno both work • Deseed and/or use less if sensitive to heat) • scallions (finely chopped. Green and white parts separated • medium carrots • large green bell pepper • Hot chilli sauce • Soya sauce • Salt and black bell pepper
sprouted moong beans • small or medium sized onion, finely chopped • medium sized tomato, finely chopped • green chilli (optional) • red chilli powder • chaat masala • lemon juice • boiled potato • Rock salt or black salt
