ground beef (preferably chuck) (500 g) • pork fat (100 g) • betel leaves • Green mango, pineapple, carrot, cucumber, fresh herbs (such as cilantro, mint, or basil) to taste, rice vermicelli noodles • Fish sauce, garlic, chili, sugar, seasoning powder, salt (adjust to taste) • Shallots, green onions, roasted peanuts
