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Alba Galbany Samo's header image
Alba Galbany Samo

Alba Galbany Samo

@cook_39496545
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  • Recipes (6)
  • Cooksnaps (0)
  • Faves i pèsols a la catalana

    Habas • Guisantes • butifarra negra • Chorizo (Opcional) • cebolla • ajos tiernos • Aceite de oliva • Sal • Pimienta negra • coñac (Opcional) • lechuga (Opcional) • agua o caldo de carne •
    • 40 minutos
    • 4 personas
  • Piononos de crema

    plancha de bizcocho (se encuentran en muchos supermercados) • Preparado para crema catalana • Azúcar • brandy, whisky o leche
    • 45 minutos
    • 5 raciones
  • Arroz caldoso con bogavante - Arròs caldós amb llamàntol

    bogavante • arroz bomba • cebolla grande • pimiento rojo • tomates maduros • ajo • caldo de pescado (preferentemente casero) • Aceite de oliva • Sal • cabezas de pescado blanco • espinas • puerros •
    • 1 hora
    • 4 racions
    • 2
  • Tortilla de garbanzos

    garbanzos • huevos L • aceite oliva • sal • ajo
    • 30 minutos
    • 2 raciones
  • Seafood Paella - My Favorite Dish

    Spain
    Paella de marisco - Mi plato preferido
    rice (about 270 grams) • fish stock (about 1.25 liters) • large shrimp • Norway lobsters (or substitute with extra shrimp if unavailable) • large cuttlefish (or substitute with squid), diced • mussels • large clams • onion • garlic clove • dried ñora pepper (or substitute with 1 tablespoon sweet paprika if unavailable) • Salt • Olive oil
    • 80 minutes
    • 4 servings
  • Brandada de bacallà per setmana santa

    grams de bacallà dessalat • d’oli d’oliva • llet sencera • Una patata • Sal • cap d'alls
    • 70 minuts
    • 4 raciones

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