Kate Hannah

We all need to eat - and I love to cook, particularly the kind of food that people can cook and eat everyday. This is partially an indexing for me, of the many recipes I have tried and honed over the years, but also a way of sharing my cooking with friends and family who often ask me for 'the recipe' which is usually in my head, or long-adapted from Nigella or Stefanie or Claudia or my mother.