Hi Hiroko. I tried your recipe. Thank you so much. How do I make the chicken breast softer? It was so dry inside.
Hiroko Liston @hirokoliston
Use softer Chicken breast! 😀 For this recipe, slice it thinly, more thinly than you did, so you can cook it very quickly. Another option is to coat the slices with Potato Starch (OR other starch) and I often do it. Try it next time, Duncan.
