રાંધવાની સૂચનાઓ
- 1
Mix it all well and create thickness like urtapam khiru
- 2
Oil add kari thoda tal nakhi khiru pathravu
- 3
Biji baju paltavi ne upar mujab j karvu
- 4
Nonstick pan ma pela oil and tal pathari mixture patharvu and thodi vaar pachi biji baju pan same karvu and serve with fudina chatny or catch up
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