Brownies • Espresso (I made it from 32 gr Coffee Robusta/Arabica medium roasted espresso grind (6sachet Nescape Classic) • Almond Flour • Eggs medium • drops Gold Stevia (15 sachets Diabetasol Sweetener) • Cream of Tar-tar (1 tsb Vanilla) • Dark Cocoa Powder • Himalayan Salt • Baking Powder • Dark Chocolate (I used 80%) • Butter • Frosting •