Comentarios en
Pastelitos de dulce con crocante de maní
Andrea Fernanda Martinez @andrea_cook
Aclaración : no doy cantidades en está receta , pues depende de los que se quieran hacer
... aquí usé crocante comprado , pero pueden hacerlo , doy los pasos en una de mis recetas anteriores con mani (praliné ) ...gracias 👩🍳
... aquí usé crocante comprado , pero pueden hacerlo , doy los pasos en una de mis recetas anteriores con mani (praliné ) ...gracias 👩🍳
Andrea Fernanda Martinez @andrea_cook
Cupcakes topsSweets: quince, sweet potato, whatever you wantCrunchy peanut (praline) to decorateLight syrup (water and sugar)1 small piece of beef fat Fill the cakes and assemble them as you like, I made the quince with 2 tapas and the sweet potato with a single one, to which I put a tsp of the crunchy inside.Grease the basket of the air fryer with a piece of the fat, well on all sides (it is the ... trap 😉)Place the cakes inside and cook at 180 ° for 12 min, they would be done (look at 10 if you have to turn them over so that they cook evenly.When they are on top, put a teaspoon of the light syrup, which is only so that the praline adheres well to the decoration.Happy Children's Day everyone! 🙋♀️💞
