Leaf vegetable

ground chicken (about 250 grams) • Swiss chard leaves with stems • bell pepper • medium onion • garlic cloves • egg • salt • enough breadcrumbs to achieve the right consistency • pepper • cilantro

napa cabbage • chicken breast • green bell pepper • red bell pepper • garlic • small red onions • grated carrot • tomato • oil (about 30 ml) • Salt and pepper, to taste • Shredded cheese, to taste • All-purpose seasoning, to taste

lettuce • hard-boiled egg • olives • chicken breast, boiled with salt and shredded • Onion, to taste • Oil, salt, and vinegar, to taste

medium potatoes • carrot • eggs • mayonnaise • lemon juice • white onion • Spinach leaves, to taste • Salt and black pepper, to taste

eggs • small carrot • lettuce leaves • bell pepper • green cabbage • Oil, vinegar, and salt to taste • onion