Coca

For the dough ➡️ • whole wheat flour (about 300 grams) • warm water (about 150 ml) • baking powder (about 15 grams) • salt • olive oil (about 30 ml) • For the topping ➡️ • sardines • red bell pepper, sliced • cherry tomatoes • natural tomato sauce • onion

bread flour (about 200 grams) • dry active yeast (about 4 grams) • water, at room temperature (about 100 ml) • salt • garlic powder • oregano • extra virgin olive oil • Roma tomatoes, crushed • eggplant • large red bell pepper • large onion

all-purpose flour (about 350 grams) • olive oil (about 100 grams) • beer (about 75 grams) • white wine (about 75 grams) • Sea salt • red bell pepper • eggplant • onion • Good-quality anchovies and their oil • Oregano • Extra virgin olive oil

red bell peppers • eggplants • sweet onion • Coca dough (see recipe) • Extra virgin olive oil • Salt • Black pepper

small shrimp (about 300 grams) • large onion • All-purpose flour, • egg • Sunflower oil, • Saffron • Coca-Cola (about 1/2 small glass) • Fresh parsley, to taste

all-purpose flour (250 grams) • olive oil (25 ml) • water (150 ml) • fresh yeast (6 grams) • salt (5 grams) • See recipe in my profile

ripe tomatoes • cherry tomatoes (about 200 grams) • Sardinian flatbread (Pane Sardo) • Light extra virgin olive oil • slices of cured sausage (longaniza or similar) • Flaky sea salt • Rosemary • Thyme • Tarragon

pork ribs, cut into pieces • onion • ketchup • soy sauce • Coca-Cola • Salt • Black pepper • Olive oil

Pork shoulder or similar cut • onion • little rosemary • barbecue sauce • Coca-Cola • garlic