------- Ingredients for the charlotte sponge cake: • egg whites (from about 3 or 4 large eggs, depending on size) • egg yolks • granulated sugar (about 2/3 cup) • cake flour (about 1 cup) • ------- Ingredients for the vanilla syrup: • sugar (about 1/2 cup) • water (about 1/3 cup plus 1 tablespoon) • vanilla extract • ------- Ingredients for the cream: • sweetened condensed milk (about 1/2 cup plus 2 tablespoons) • heavy whipping cream (about 3/4 cup) •
(about 1 liter) dry red wine (such as Ribera del Duero or any you have) • (about 1.5 liters) diet lemon-lime soda (like Sprite Zero) • (about 1 liter) fresh orange juice • oranges • kiwis • lemons • Golden Delicious apples • blueberries • raspberries • Ice (1 cube per glass)
butter, softened • all-purpose flour • sugar • baking powder • salt • milk • Zest of 1 orange or extract of your choice • Crema Catalana essence • butter at room temperature • Orange zest • Almost the same amount of powdered sugar • Raspberries or strawberries