Cranberry

Brie cheese • Dried cranberries • Drizzle of balsamic glaze • Chopped walnuts • Maple syrup

(500 g) fresh cranberry beans (coco rouges) • (500 g) fresh white beans (coco blancs) • zucchini • flat green beans • carrots • chopped garlic • tomatoes • onions • potatoes • fresh basil • Parmesan cheese • olive oil •

homemade spelt shortcrust pastry with cream and vanilla (recipe coming soon) • apples • apple cranberry jelly (homemade, recipe linked)

large apples • eggs • spelt-hazelnut milk (about 5 fl oz / 150 ml) • old-fashioned oats (about 2 oz / 60 g) • whole spelt flour (about 3.5 oz / 100 g) • hazelnut meal (about 1 oz / 30 g) • Juice of half a lemon • ground cinnamon • baking powder, leveled • dried cranberries, soaked in hot water to soften (about 2 oz / 50-60 g) • Sliced almonds for topping

semi-whole grain rice flour (about 75 grams) • buckwheat flour (about 15 grams) • eggs • pure coconut milk (from a carton) (about 100 ml) • water (about 50 ml) • olive oil (about 15 ml) • Lemon zest, to taste • Chopped dried cranberries, to taste

apples • dried cranberries (60 g) • old-fashioned oats (150 g) • hazelnuts (60 g) • hazelnut milk (150 g) • baking powder • eggs • ground cinnamon • maple syrup