Fava

whole wheat couscous (about 250 grams) • fava beans (about 150 grams) • green peas (about 150 grams) • olive oil • plant-based butter • Salt and pepper • water (about 300 ml)

whole duck confit gizzards • fresh fava beans (about 500 grams) • fresh white onions • duck fat • Salt • Pepper

new potatoes (about 600 grams) • fava beans in the pod (about 1 kg) • fresh rosemary • organic chicken bouillon • small glasses water (about 1/2 cup total, 120 ml) • Salt

medium couscous (200 g) • Water • fresh green peas (100 g) • fresh fava beans (100 g) • Salt • olive oil (20 ml)

small bowl fava beans • small bowl orzo pasta • oil • Salt, to taste • Cinnamon, to taste • Paprika, to taste • Black pepper, to taste • tomato paste • ripe tomatoes • lamb, cut into small pieces (about 200 grams) • small bowl green peas • small bowl soaked chickpeas •

large farm-raised rabbit • young carrots with tops • spring turnips • spring onions • fava beans (about 200 grams) • small romanesco cauliflower • unsalted butter (about 100 grams) • dry white wine (about 200 ml) • all-purpose flour • chicken broth (about 2 liters) • salt and pepper

- Anchovy Fillets • - Canned Tuna • - Head of Batavia Lettuce • - Bell Pepper • - Cherry Tomatoes • - Radishes • - Black Olives • - Lime • - Eggs • - Green Beans • - Fava Beans • - Green Onions •