Processed cheese

chicken breast • small onion • salt and pepper • chicken bouillon cube • wedges of processed cheese or cream cheese • phyllo dough

▪ 3 onions • ▪ 2 potatoes • ▪ Spices: salt, pepper, curry powder, cinnamon, and 1 bouillon cube • ▪ Oil • ▪ 1 tablespoon margarine • ▪ Water • ▪ Processed cheese (such as American cheese or cheese spread)

spinach • garlic • Spices: salt, black pepper, hot paprika, ginger • Parsley • potatoes (about 1 kg) • Oil for frying • milk or heavy cream (about 240 ml) • eggs • Processed cheese

zucchini (about 2 kg) • large onion • garlic • drizzle olive oil • vegetable broth (about 500 ml; I use homemade broth from veggie peels) • wedges creamy processed cheese (like Laughing Cow or Kiri) • Salt & pepper

cornstarch (about 80 grams) • cornstarch (about 80 grams), equal to 4 tablespoons • mineral water (about 120 ml), equal to 12 tablespoons • milk (about 30 ml), equal to 3 tablespoons • butter (about 40 grams), equal to 2 tablespoons • eggs, depending on egg size • salt • Tuna mousse • tuna in oil • crème fraîche • wedges processed cheese • small amount of parsley

thick turkey or chicken cutlets • American cheese or processed cheese • ham, each cut into 3 pieces • egg • Panko breadcrumbs • Oil for frying

potatoes • ground beef (about 150 grams) • Cilantro • Green olives • onion • White processed cheese • Salt and black pepper • Phyllo dough • Oil for frying