Stale bread

Stale bread • eggs • milk (250 ml) • sugar • banana • Caramel sauce

stale bread (about 400 grams) • milk (500 ml) • eggs • granulated sugar (120 grams) • ground cinnamon • Butter and flour for the pan • For decoration • Powdered sugar • About 20 chopped hazelnuts

stale bread (about 150 grams) • peeled garlic clove • fresh parsley • olive oil (about 30 grams) • egg • salt and pepper • almonds, peanuts, or cashews, etc. (about 50 grams)

Stale bread (about the size of a baguette) • eggs • milk (about 400 ml) • Salt and pepper • Add toppings as you like

stale whole wheat bread • eggs • oat milk • whole wheat flour • vanilla sugar • baking powder • dark chocolate, chopped

stale bread • milk • eggs • apples • granulated sugar • cognac (optional) • butter (about 1 stick)

Cod Croquettes • –16 oz cod (400–450 grams) • egg • stale bread (40 grams) • Milk • Cilantro (to taste) • paprika • Salt and pepper • Breadcrumbs • Olive oil • Saffron Rice • rice (250 grams) •

duck confit legs • About 2 1/2 cups homemade mashed potatoes (about 600 grams) • carrots • shallot • Breadcrumbs (preferably homemade from stale bread) • Olive oil • Salt, pepper • Four-spice blend (optional)

ground beef (1 kg) • Vitelotte potatoes (1.2 kg) • onion • butter (about 100 grams) • olive oil • salt and pepper • coarse salt • breadcrumbs (made from stale bread) • roughly chopped hazelnuts • edible dried flowers (optional)