Stracciatella

paccheri or other pasta (300 grams) • stracciatella cheese (250 grams) • shrimp (320 grams) • cherry tomatoes (about 4.5 oz / 125 grams) • Fresh parsley • Lemon zest • Olive oil • Salt

Chocolate Pavesini cookies, • sheep's milk ricotta (about 250 grams) • Milk, • honey (about 20 grams) • dark chocolate, chopped (about 30 grams) • pistachios, chopped (about 20 grams)

casarecce pasta (180 grams) • Genovese pesto • cherry tomatoes (100 grams) • pieces of stracciatella cheese • Salt • Olive oil

penne pasta (about 480 grams) • buffalo stracciatella cheese (about 200 grams) • fresh cherry tomatoes (about 50 grams) • small bunch fresh basil • large eggplants • red onion (preferably sweet, like Tropea) • Extra virgin olive oil, • Black pepper,

Octopus: 1 (about 2.2–3.3 lbs / 1–1.5 kg) • Avocado: 1 ripe • Pistachios: 10–15 whole or 1 small bag of chopped pistachios • Stracciatella or Burrata cheese: about 7 oz (200 grams) • Bread: 4 sandwich rolls (such as kaiser or Italian rolls, about 3.5 oz / 95–100 grams each) • Mint leaves: 10–15 • Extra virgin olive oil • Salt • Black pepper

all-purpose flour (about 500 grams) • water (about 250 grams) • extra virgin olive oil (about 80 grams) • salt (about 10 grams) • prosciutto (about 300 grams) • buffalo stracciatella cheese (about 250 grams)

pre-made pinsa crust • Salt, to taste • Black pepper, to taste • Oregano, to taste • Extra-virgin olive oil, to taste • mortadella (about 100 grams) • Stracciatella cheese, to taste • Pistachio pesto, to taste • Chopped pistachios, to taste

all-purpose flour (100 grams) • egg • stracciatella cheese (150 grams) • prosciutto (100 grams) • unsalted butter (80 grams) • sage leaves, salt, pepper

bread • Stracciatella cheese • Prosciutto • tomatoes • Olive oil, • Oregano • Salt,

bread • Grated Parmesan cheese, • Stracciatella cheese, • cherry tomatoes • Salt, sugar, olive oil, and oregano,

pasta • stracciatella cheese • cherry tomatoes • guanciale • Olive oil • Salt • Pepper • White wine