Orange batter

flour (200 grams) • baking powder • granulated sugar (150 grams) • eggs • light corn or sunflower oil (100 ml) • heavy cream (100 ml) • orange juice (50 ml) • orange zest • chocolate chips (50 grams) • for decoration: • orange, thinly sliced • heavy cream (200 ml) •

butter (about 140 grams) • bittersweet chocolate, at least 70% cocoa (about 200 grams) • powdered sugar (about 225 grams) • vanilla extract • eggs • flour (about 60 grams) • unsweetened cocoa powder (about 60 grams) • cream cheese (about 75 grams) • powdered sugar (about 50 grams) • vanilla extract • beaten egg • flour (about 75 grams) •

all-purpose flour • orange zest • orange juice • brown sugar • large eggs • softened butter • baking powder • salt

corn flour (such as MASECA) (about 120 grams) • milk (240 ml) • sugar (25 grams) • melted butter (28 grams) • eggs • orange zest • baking powder • vanilla extract

all-purpose flour (300 grams) • unsalted butter (250 grams) • eggs • vanilla extract • baking powder • sweetened condensed milk • Zest of 1 orange

fish fillets, cut into thin strips • Salt and pepper to taste • paprika or sweet paprika • flour • egg • Sparkling mineral water • baking soda • Oil for deep frying • Pico de Gallo: • tomatoes, seeded and diced • red onion, finely chopped • avocado, diced •