Sweet & Spicy Honey Chilli Potato

Name: Sweet & Spicy Honey Chilli Potato
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 kg potatoes; 4 tablespoons honey; as required Oil; 1 tablespoon grated ginger; 11/2 teaspoon chopped garlic; 1 finely chopped green chilli; 11/2 teaspoon red chilli powder; 2 tablespoons tomato ketchup; 2 tablespoons white vinegar; to taste Salt

swarn chaudhri @cook_17490829

Mumbai

An Indo-Chinese recipe that will leave you licking your fingers!

swarn chaudhri @cook_17490829

Mumbai

An Indo-Chinese recipe that will leave you licking your fingers!

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Ingredients

2 servings

1 kg potatoes
4 tablespoonshoney
as requiredOil
1 tablespoongrated ginger
11/2 teaspoonchopped garlic
1finely chopped green chilli
11/2 teaspoonred chilli powder
2 tablespoonstomato ketchup
2 tablespoonswhite vinegar
to tasteSalt

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Steps

1

Slice potatoes lengthwise, rinse and wipe dry
2

Mix the corn flour and vinegar. Add the potatoes and mix till they are completely covered
3

Heat the oil in a deep pan. When hot, add the potatoes and fry till they are golden brown. Remove them on a plate
4

In another pan heat oil and lightly fry the green chilli and ginger. Add 2 tablespoons of ketchup in a bowl of water and pour into the pan. Ads the garlic, honey, ref chilli powder and salt. Mix on medium flame.
5

When the mix starts to boil add the potatoes. Let it cook in medium flame for 5 minutes. When you are ready to serve you can garnish the potatoes with sesame seeds (optional).

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Cooksnaps

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swarn chaudhri @cook_17490829

on August 08, 2019 03:47

Mumbai

I am a foodie and love trying out food from all over especially our diverse Indian cuisine. Sharing my love for food... from my kitchen to yours and vice versa ❤🍽