This quick and easy recipe for Sweet Lemon Iced Tea will be a summer favorite 😍#SummerChallenge1

Hmmmmmm!!

I’ve drank iced tea every single day of my life. I’m from the south, I’ve lived all over the Deep South, I still live in the Deep South and it’s just what I drink. Aside from water, coffee and adult beverages, this is it. I make 2 gallons of tea everyday and I have done this for decades. Who does it right? Who does it wrong? You do it the way you like it, and this is mine.

#melonlove#goldenapron#cookclick

I had some sweet flavoured tea, so I added to a pound cake batter. It took on a wonderful fragrance and tasted delicious, so I uploaded the recipe. This time, I used blueberry flavoured tea. Other flavours are nice and fragrant too - try apple, strawberry, peach, or orange.Make sure you bring the egg to room temperature before using. If it's cold, it won't mix well with the butter and will separate.If you leave the pound cake to rest a few days, it will be even tastier. It will be particularly moist if you wrap it in plastic wrap and leave it for 2 - 3 days.If you don't have flavoured tea, use a little more sugar. Recipe by Puru berry

Tastes like kool-aid without the guilt! And the kids never know unless you tell them! Ssshh....

excellent to serve for afternoon tea when you want something cold for my afternoon tea bread. :positivemy afternoon tea bread recipe is coming soon. :-D :-) :ohyeaah

#5ing Summer drink on point!This refreshing, thirst quenching freshly brewed mint iced tea is extra special in the summer.

Super nice! The taste and texture really helps! You will need to choose a kind of tea and work with it. It can be any kind you want.

#losingweight