Kadhi pakoda

Name: Kadhi pakoda
Cuisine: Indian
Ingredients: 1 litter lassi; 1 bowl beasn; 1/2 tsp jeera; Oil; 2 potato finaly chopped; 2 onion finaly chopped; To taste salt; To taste red chilli powder; 1/2 spoon turmeric powder; Garam masala

mithu @cook_17375557

Luvit🤗🤗

mithu @cook_17375557

Luvit🤗🤗

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Ingredients

1litter lassi
1 bowlbeasn
1/2 tspjeera
Oil
2potato finaly chopped
2onion finaly chopped
To tastesalt
To tastered chilli powder
1/2 spoonturmeric powder
Garam masala

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Steps

1

Ik kadhai le usme lassi dale or 4 bade spoon beasn dale haldi dale, salt dale or ache se mix karein or use sim pe pakye 20 -25 min tak.
2

Ik pan le oil dale ache se garamkre jerra dale chooped potato dale or 2 min baad chopped onion dale or 2-3 min tak soft hone tak pakaye ab red chilli powder or garam masala dale or boiled kadhi me mix kar le.or fer ik pan me oil gam karein 1 bowl beasn le useme salt red chilli powder dale or water dal kar paste bana le or garam oil me pakode tal le.or kadhi me dal de.kadhi pakoda is ready to serve.