Veg cheese paneer cigar

Name: Veg cheese paneer cigar
Total time: 2700 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 Cigar sheets; 1 chopped carrot; 1 finely chopped onion; 1/2 cup boiled corn; 2 mashed potatoes; 25 gram panner; As required Cheese; As required Corn flour; As required Schezwan sauce; 1/2 tsp Ginger (chopped); As required Water; As required Bread crumbs; As required Multi purpose flour; To taste Salt to tastr; 1 tsp Pepper powder; As required Oil; 1 Green chilli; As required Finely chopped coriander and parsley leaves

Shraddha Tripathi @cook_17897639

Today presenting to you a very healthy, yummy and crispy cigar roll. In this i have added healthy ingredients like corn, carrot, paneer and everyone's favourite item which is cheese. Hope you will enjoy my delicious recipe. It is very yummy snack for and can be included party as a starter. It not only delicious but also it is very simple to make.
#partyfood
#post2

Shraddha Tripathi @cook_17897639

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Ingredients

45 Min

2 servings

4Cigar sheets
1chopped carrot
1finely chopped onion
1/2 cupboiled corn
2mashed potatoes
25 grampanner
As requiredCheese
As requiredCorn flour
As requiredSchezwan sauce
1/2 tspGinger (chopped)
As requiredWater
As requiredBread crumbs
As requiredMulti purpose flour
To tasteSalt to tastr
1 tspPepper powder
As requiredOil
1Green chilli
As requiredFinely chopped coriander and parsley leaves

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Steps

45 Min

1

Take the ingredients
2

First in a bowl add boiled corn, carrot, mashed potato, onion, bread crumbs, paneer, cheese,salt, coriander and parsley leaves in it.
3

Add corn flour and schezwan sauce in above mixture and mix it well.
4

Now make long roll of above mixture and keep them aside.
5

Now take multi purpose flour and add some water in it and make a thick paste of it.
6

Now take cigar sheets and spread the thick paste of multi purpose flour in it's surface.
7

Now place the roll which we prepared in step 4 at the corner of cigar sheets and gently make roll just like a cigar according to picture.
8

Then take a pan and pour some oil in it when the oil gets heated, deep fry cigar in it step by step till it gets golden in colour. After it turns into golden brown in colour take them out into a plate.
9

Now take a serving plate and keep the cigar rolls in it. Garnish it with green coriander leaves and serve it hot with tomato sauce.
10

Now cigar rolls are ready to eat. ENJOY