Mix cornflour,maida, ginger garlic paste salt chilli powder with water and add Panner cubes and coat well.

Deep fry the Paneer in oil or shallow fry them and keep aside.

In a pan, heat oil and add ginger garlic paste and chillies and fry them, add the sliced onions and capsicum and cook til crunchy.

Now add chilli powder, soya sauce salt and cornflour mixed with water and add water and allow it to boil and thicken.

Now add the fried Paneer and fry well and garnish it with Coriander leaves.