Mayonnaise lemon cream sheet cake

Name: Mayonnaise lemon cream sheet cake
Yield: 6people
Cuisine: Nigerian
Ingredients: 1 1/2 cups Flour; 2 pcs Eggs; 1 cup Sugar; Mayonnaise ³/⁴cup; 1/4 cup Lemon juice; 1 tbsp Lemon zest; 1/2 tsp Salt; 1/2 tbsp Baking Powder; 1/2 tsp Baking Soda; 1 tbsp Flavour; 1 cup whipping cream; 2 tbsp lemon juice; 1 tsp lemon zest; Lemon for garnishing

Jantullu'sbakery @jantulluhadiza84

Sokoto

#team6cake I love creating new recipes,trying mayonnaise in my cakes for d first time and it's turn out to be just great💃

Jantullu'sbakery @jantulluhadiza84

Sokoto

#team6cake I love creating new recipes,trying mayonnaise in my cakes for d first time and it's turn out to be just great💃

Saved

Ingredients

28munites

6people

1 1/2 cupsFlour
2 pcsEggs
1 cupSugar
Mayonnaise ³/⁴cup
1/4 cupLemon juice
1 tbspLemon zest
1/2 tspSalt
1/2 tbspBaking Powder
1/2 tspBaking Soda
1 tbspFlavour
For d cream
1 cupwhipping cream
2 tbsplemon juice
1 tsplemon zest
Lemon for garnishing

Saved

Steps

28munites

1

Ingredients used for d cake,add d baking powder,baking soda,salt in d flour mix well and keep aside
2

In a separate bowl break d egg add d sugar using electric mixer beat them untill soft,add d flavor and mayonnaise and beat untill cooperate
3

Add d lemon zest in d lemon juice,stir and keep aside,add d flour and lemon mixture in d sugar mixture and beat on low speed untill everything in cooperate,greese ur pan add the batter and bake for 15_18munites or untill toothpick inserted at the center and comes out clean
4

For d cream add 2tbsp of lemon juice to water to make ½cup and put in a working freeze to stay for 30munites and the water to 1cup of whipping cream beat add d lemon zest continue beating untill everything in cooperate.
5

Allow the cake to cool completely and add the cream garnish Wt some lemon zest or so.
6
7

Cuts
8

Enjoy