Chocolate tree

Name: Chocolate tree
Yield: 10 servings
Cuisine: Indian
Ingredients: 400 gm (morde) milk chocolate; As needed sprinklers of your choice; as needed Water for double boiling; as needed Chocolate moulds of your choice; 1 piping bag; as needed Cotton for decoration

Tasneem Khan @tasneemkhan

Ghaziabad

#treats
Merry christmas to all..
A tray filled with chocolate..

Tasneem Khan @tasneemkhan

Ghaziabad

#treats
Merry christmas to all..
A tray filled with chocolate..

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Ingredients

10 servings

400 gm(morde) milk chocolate
As neededsprinklers of your choice
as neededWater for double boiling
as neededChocolate moulds of your choice
1piping bag
as neededCotton for decoration

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Steps

1

Finely chop chocolates and using double boil method, melt the milk chocolate in intervals till smooth paste
2

In a clean mould spread the melted chocolate, dab it then refrigerate for 5 minutes and then demould it (1 slab is big in size so have cut into 2parts used for making front door and backside part)
3

For paste: same hot chocolate syrup add in piping bag, stick the bricks and place in serving tray
4

To stick the sprinklers use the same paste..
5

Decorate as per your choice..

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Cooksnaps

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Tasneem Khan @tasneemkhan

on December 23, 2019 13:48

Ghaziabad

baking has bn a hobby for me.. n now bcoz of cookpad n cookpad ongoing contest m jst improving n learning new things which is bang onn... m getting myself into more wth chocolates this days lets c how far it goes..❤❤