KashiPhal (Pumpkin)

Name: KashiPhal (Pumpkin)
Total time: 1500 s
Yield: 6 persons
Cuisine: Pakistani
Ingredients: 1 kg kashiphal; 2 medium onions; 1 tbsp white cumin seeds; 7-8 red whole button chilli; 4-6 Garlic cloves; Salt as required; 1 tsp haldi powder; 1/2 cup oil; Imli (optional)

Sadaf Zahid @cook_16588881

Karachi

#SABZI
Kashiphal kisi bh fruit walai k paas nh milta ye wo phal h jo hamesha sabzi walai se hee lena prta h, isi wajah se sabzi walon ne iska dusra name meetha kaddu (Sweet Pumpkin) rkh diya h..

Sadaf Zahid @cook_16588881

Karachi

#SABZI
Kashiphal kisi bh fruit walai k paas nh milta ye wo phal h jo hamesha sabzi walai se hee lena prta h, isi wajah se sabzi walon ne iska dusra name meetha kaddu (Sweet Pumpkin) rkh diya h..

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Ingredients

25 minutes

6 persons

1 kgkashiphal
2medium onions
1 tbspwhite cumin seeds
7-8red whole button chilli
4-6Garlic cloves
Salt as required
1 tsphaldi powder
1/2 cupoil
Imli (optional)

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Steps

25 minutes

1

Kashiphal ko chilkai ke sth finely cut krlain.
2

Sbsai pehlai oil mein garlic fry krain.
Jab garlic fry hojaye tw cumin aur red chilli fry krain.
3

Phr usmai onion transparent krain. Jab onion transparent hojaye tw usmai haldi aur salt add krain.
4

Ab kashiphal daal ke tez flame p fry krlain. Jab naram hojaye tw usmai imli add krain aur serve krain...