Schezwan fried rice

Name: Schezwan fried rice
Total time: 2700 s
Yield: 10 people
Cuisine: Indian
Ingredients: 4 cups rice; 3 onions ,chopped; 2 tbsp garlic; 4 potatoes, chopped; 250 gms peas; 250 gms french beans; 2 bell peppers; 2 carrots; as required Schezwan fried rice masala; to taste Salt; as required Water; Some coriander leaves; as required Curd; as required Pudina paste(mint)

Drashti geriya @DrashtiGeriya5

#goldenapron3

#week7
#potatoes
#curd
#colorsofwd
#oneofthesimplestrecipeforanyofthetime

#goldenapron3

#week7
#potatoes
#curd
#colorsofwd
#oneofthesimplestrecipeforanyofthetime

Drashti geriya @DrashtiGeriya5

#goldenapron3

#week7
#potatoes
#curd
#colorsofwd
#oneofthesimplestrecipeforanyofthetime

#goldenapron3

#week7
#potatoes
#curd
#colorsofwd
#oneofthesimplestrecipeforanyofthetime

Saved

Ingredients

45 minutes

10 people

4 cupsrice
3onions ,chopped
2 tbspgarlic
4potatoes, chopped
250 gmspeas
250 gmsfrench beans
2bell peppers
2carrots
as requiredSchezwan fried rice masala
to tasteSalt
as requiredWater
Somecoriander leaves
as requiredCurd
as requiredPudina paste(mint)

Saved

Steps

45 minutes

1

Soak rice for 5-10 minutes and Boil some water and then add rice to it. Strain the excess and keep it aside till it cools down. Do not overcook it.
2

Cut the veggies as shown.You can add extra vegetables if you want other than given.boil the vegetables together and add some salt to it.
3

Heat the oil or butter in a pan and add garlic, onions and stir fry. Add other remaining veggies to it and add cooked rice and schezwan fried rice masala to it. Mix them well. Add coriander leaves to it.
4

Prepare some mint yogurt.for that take some curd and add pudina paste and salt to it.you can serve it with mint yogurt. It tastes amazing.