Steps
- 1
Boil the milk until some thicken.
- 2
Add sugar and boil 5 minutes.
- 3
Add milkmaid,stir it.
- 4
Remove it from the flame keep it aside.
- 5
Let it cool.
- 6
Add cardamom, mix it. Add rose water and dry fruits mix it.
- 7
Add grated mango,mix it.
- 8
Keep it in refrigerator.
- 9
Now mango kheer is ready to serve.
- 10
Before serving add.Some more dry fruits.
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