A picture of Orange nankatai.

Orange nankatai

Sneha Kasat @Sneha_kitchen

Orange nankatai

Sneha Kasat @Sneha_kitchen

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Ingredients

1 cupall purpose flour
1/2 cuppowdered sugar
1 tbspless than 1/2 cup ghee
5-6 dropsorange emulsion

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Steps

1

Mix well sugar and ghee till it becomes fluffy
2

Add orange emulsion to it. Add all purpose flour and mix it.
3

Make small balls of the dough and give shape what u want. Bake it on convection mode at 180 degree for 20 minutes.
4

Let it cool then keep it in airtight container. Enjoy Orange nankatai with Tea or coffee or just like that

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Cooksnaps

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Sneha Kasat @Sneha_kitchen

on April 10, 2020 17:00

Comments (4)

Nazia Parveen @Nazia_786

April 11, 2020 12:38

divine

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