Sharbat e Mohabbat

Name: Sharbat e Mohabbat
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup Watermelon Puree; 1/2 litre Milk; 1 cup Watermelon Pieces; 3 tbsp Rose Syrup (Roohafza); As needed Rose Petals (Dry/Fresh); As needed ice cubes

sushcookss @sushcookss

Ghaziabad

Sharbat e Mohabbat 💕 for all you out there to quench your thirst this summer. Super easy and quick recipe which is popular as pyar mohabbat sharbat in the streets of #olddelhi. 💗💗 #ilovecooking

sushcookss @sushcookss

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Ingredients

4 servings

1 cupWatermelon Puree
1/2 litreMilk
1 cupWatermelon Pieces
3 tbspRose Syrup (Roohafza)
As neededRose Petals (Dry/Fresh)
As neededice cubes

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Steps

1

Cut the watermelon into pieces and deseed them. Add to a mixer jar and churn into puree.
2

Dice some of the deseed pieces into small.
3

Take a bowl and pour the Milk, Rose Syrup, Rose Petals, Watermelon Puree and the pieces together. Give it a quick stir using a spoon and add lots of ice cubes.
4

Pour into a serving glass and garnish with some pieces of watermelon in the top. Serve chilled 😋